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Prix Fixe

🔔 denotes our Prix Fixe Menu: 2 courses 16.50 3 courses 19.50. Available Monday – Friday Lunch & Monday -Thursday Dinner

Friday Night Is Steak Night

Choose from a selection of prime cuts from local butchery Barry The Butcher. Every Friday 6-9pm.

Events and Promotions

Click HERE to view Father’s Day Menu

Click HERE to view Children’s Menu


Please Note;

Our Main Menu, along with Boards & Sandwiches, is available Monday - Saturday. Please see our example Sunday Menu if dining with us on Sunday.

Although we keep the on-line menus as up to date as possible, due to our commitment to using the freshest ingredients from our suppliers, and our commitment to developing our menu, these menus are subject to change.

As all our dishes are cooked fresh using the finest local ingredients, please allow around 15 minutes for your first course.

Dietary Requirements; V Suitable for Vegetarians, GF denotes Gluten Free or Gluten Free option available, DF denotes Dairy Free dishes . All Dishes May Contain Nuts. For our full list of allergens in compliance with current regulations, please ask a member of our team. Vegan options are available, however, we need to be made aware of vegan menu requests 48 hours in advance, therefore, please let us know at the point of booking and we will send you a pre-order form.

A 10% discretionary service charge applies to all parties of 6 people and over.